Friday, July 31, 2015
Herbs And Spices - Texas Pork Ribs
First the ribs are coated with a very sweet cayenne and garlic mixture and marinated in the fridge for eight hours. Then they 're cooked in the oven until tender and tossed onto a hot grill where they're basted with a yummy BBQ sauce for another ten minutes.
Thursday, July 30, 2015
Wednesday, July 29, 2015
Herbs And Spices - Rosemary Scented Pork Loin Stuffed With Roasted Garlic Dried Apricots And Cranberries And Port Wine
Pork loin roast - good-looking, lean, and attractively priced (under $25) - makes a memorable, no-fuss meal for holiday entertaining.
Tuesday, July 28, 2015
Monday, July 27, 2015
Seafood - Ladybugs Seattle Salmon
Salmon steaks need just a simple mayonnaise sauce and a sprinkle of cheese to enhance their flavor in this quick baked dish.
Sunday, July 26, 2015
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