Sunday, February 27, 2022
Friday, February 25, 2022
Thursday, February 24, 2022
Herbs And Spices - Sweet And Spicy Almonds
These sweet and spicy nuts make an addictive snack that's great for parties or just having around the house--you'll be amazed how quickly they disappear!
Wednesday, February 23, 2022
Friday, February 18, 2022
Wednesday, February 16, 2022
Pasta - Holuski
Tuesday, February 15, 2022
Monday, February 14, 2022
Bbq Grilling - Asian Glazed Melt In Your Mouth Pork Tenderloin
A sweet and salty brine is the secret to this Asian-inspired pork tenderloin. Let the pork tenderloin soak in the brine for 2 to 8 hours to become tender, juicy, and flavorful. Grill and serve the sliced tenderloin with the Asian glaze. Complete the meal with brown rice, glazed carrots, and steamed green vegetables.
Sunday, February 13, 2022
Soups Stews And Chili - Weeknight Wonton Soup
Saturday, February 12, 2022
Side Dish - Skin On Savory Mashed Potatoes
This is a version of Mashed Potatoes that my husband actually likes. You can use any type of potatoes and change the amounts of butter, sour cream, and milk to your taste. I like it with russets myself.
Friday, February 11, 2022
Thursday, February 10, 2022
Herbs And Spices - Tortilla Chicken Vegetable Soup
Chopped peppers, cilantro and corn are added to this chicken and rice soup seasoned with cumin and cayenne pepper. Serve with crushed tortilla chips and crumbled asedero cheese.
Wednesday, February 9, 2022
Herbs And Spices - Indian Chicken Curry Murgh Kari
Tuesday, February 8, 2022
Salad - Roasted Potato And Garlic Salad
Roasted red skinned potatoes and red bell peppers are tossed in a simple and flavorful homemade roasted garlic, olive oil and balsamic dressing.
Monday, February 7, 2022
Sunday, February 6, 2022
Side Dish - Party Potatoes
In this recipe for make-ahead mashed potatoes, cream cheese, sour cream and butter combine to make this rich and delicious casserole perfect to serve along side meat, poultry or fish.
Salad - Bobs Bean Salad
A super tasty bean salad that can almost double as a main course. A three bean medley of red kidney, pinto, and garbanzo beans, tossed with red bell pepper, marinated artichoke hearts, and feta cheese. Served chilled after marinating for only an hour in a zesty oil and vinegar dressing.
Friday, February 4, 2022
Bread - Pioneer Cut Dumplings From The 1800s
Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever.
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